Since 1886, a tradition that
brings the spirit of Mexico
to the world.

El Texano, a legacy that shines from the Jalisco Valley.

1.HARVEST

We select mature
agaves aged 6 to 7
years, ensuring the best
start for exceptional tequila

Our Process

2.Fermentation
and Distillation

We use traditional mills and distill
in copper stills for a pure and
authentic flavor.

Our Process

3.AGING

Rested in American and French barrels,
our tequila acquires its characteristic
smoothness through oxygenation.

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